Pike Caviar, 100g

Uniquely delicious caviar from pike has as long a tradition as sturgeon caviar. It used to be pike caviar - a costly delicacy for which gourmets had to dig deep into their wallets. Pike caviar is a first-class speciality. It is characterized by its small, golden-yellow grain and a very fine, mild taste, is rich in protein, omega-3 fatty acids, vitamins А, В, С, D.

• Product name: Pike Caviar, wildcatch, pasteurized
• Ingriedients: PIKE ROE, salt, thickener: xanthan gum
• Processed Fish / Fishing area: Pike (Esox lucius) / Wildcatch Canada FAO 02
• Shelf life: 6 months by constant storage from 0 to +6 °C, guaranteed 4 months from date of shipment
• Storage: Store refrigerated at 0 to +6 ° C. STORE IN THE REFRIGERATOR AFTER OPENING AND USE IT SOON
• Manufacturer: Lemberg Lebensmittel GmbH Germaniastr. 29 12099 Berlin, Deutschland

Nutrition facts per 100g

• Energy: 628 kJ / 150 kcal
• Fat: 4,5 g
• Saturated fatty acids: 2 g
• Carbohydrate: 5 g
• Sugar: 1,8 g
• Protein: 23 g
• Salt: 2,6 g

Fish – Yes
Wheat flour (gluten) – No
Crustaceans – No
Eggs – No
Peanuts – No
Soya – No
Milk – No
Nuts – No
Celery – No
Mustard – No
Sesame seeds – No
Sulphur dioxide and sulphites – No
Lupine – No
Molluscs – No